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Butter Glaze Recipe

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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   2.5 cups

  

Ingredients:
2 cups sifted confectioner's sugar
8 tablespoons unsalted butter
8 teaspoons milk

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Directions:

Place 1 cup confectioner's sugar in a medium bowl. In a small saucepan, melt 4 tablespoons of butter over medium heat. Remove pan from heat; immediately pour butter into bowl with sugar. Add 4 teaspoons of milk and whisk until smooth.

Working quickly, dip cookies or whatever into the glaze, and place right side up on a wire rack. Allow glaze to set, about 20 minutes.

This recipe from CDKitchen for Butter Glaze serves/makes 2.5 cups

Recipe ID: 29226

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