Apple Salad Julienne

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#41966

serves/makes:

ready in:
under 30 minutes

ingredients

Salad
3 red apples
2 medium green bell peppers
2 cups celery sticks
1/2 cup slivered blanched almonds
salad greens

Chutney Dressing
1 cup mayonnaise
1/2 cup dairy sour cream
1/2 cup chutney, drained and chopped

directions

Do not peel apples. Cut into very thin sticks with red peel at either end. Drop at once into water in which lemon juice or ascorbic-citric acid powder has been added.

Cut green peppers and celery into very thin sticks. Drain apples thoroughly and combine with green pepper sticks, celery sticks and almonds. Toss to mix.

Place in a salad bowl lined with crisp salad greens. Serve with Chutney Dressing.

For Chutney Dressing: Combine mayonnaise, sour cream and chutney. Mix well.