This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Pasta With Pesto Clam Sauce
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- #36113
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup uncooked tricolored rotini pasta
1/2 cup water
1/4 cup olive oil
1 package (.5 ounce size) pesto sauce mix
1 can (6 ounce size) minced clams, drained
1 package (2 ounce size) pecan pieces
1/4 cup grated Parmesan cheese
directions
Cook pasta according to package directions, omitting salt; drain.
Bring water and oil to a boil in medium saucepan; stir in pesto mix. Simmer, stirring occasionally, 5 minutes.
Add pasta, clams, pecans and Parmesan cheese, tossing gently. Serve immediately.
added by
Elfchild
nutrition data
820 calories, 53 grams fat, 46 grams carbohydrates, 43 grams protein per serving.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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