CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Halloween Chocolate Covered Spiders

  • print recipe
  • save recipe
  • add photo
  • add review
  • #74071
Chocolate Covered Spiders - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

1 review

ingredients

24 ounces semisweet chocolate chips
2 containers (5 ounce size) chow mein noodles
peanuts (optional)
raisins (optional)

directions

Melt chocolate chips in large bowl in microwave on low setting (stirring frequently) or in double broiler on stove.

Once all is melted, gently mix in chow mein noodles until all noodles are covered with chocolate. Add peanuts and/or raisins if desired. Peanuts and raisins add a nice effect, but if not everyone is a fan.

On large sheets of wax paper spoon mounds of chocolate covered "spiders" using a large spoon (about the size of a ping pong ball). Once the chocolate sets (approximately 1 hour depending upon humidity and room temperature) you're done!

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

  1. SanDiegoGal REVIEW:

    Made these for my kids and they didn't care so much for the first batch. Then I eliminated the raisins and they liked them much better. Kids....you try to sneak something healthy in and they call you on it immediately. Easy recipe.

About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.