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Chocolate Oatmeal Coconut Candies (Chocolate Haystacks)

recipe at a glance
Rating: 4/5 4 stars
9 reviews
3 comments


recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   48

  

recipe id: 14050
cook method: stovetop

Chocolate Oatmeal Coconut Candies (Chocolate Haystacks) Recipe
photo by: mamamia420
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ingredients

2 cups sugar
1/2 cup milk
1/2 cup butter or margarine
1/3 cup cocoa powder
3 1/2 cups quick cooking oatmeal
1 cup shredded coconut
1/2 cup chopped walnuts
1/2 teaspoon vanilla extract

directions

In a large saucepan, combine sugar, milk, butter and cocoa; bring to a boil. Remove from heat and stir in remaining ingredients.

Drop from a teaspoon onto waxed paper; work quickly as the mixture hardens quickly.


nutrition

90 calories, 4 grams fat, 14 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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shared by: enigmatic1



ratings & reviews



number of 5 star votes on this recipe
667%
number of 4 star votes on this recipe
111%
number of 3 star votes on this recipe
222%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
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number of unrated comments on this recipe3



Guest at CDKitchen.com



recipe rating
I always found it more tasty, when after I boiled it for several minutes to add the coconut to the chocolate on the stove, my boys like it when I softened some of the oatmeal to the choclate as well. makes them more chewy.



Guest at CDKitchen.com



recipe rating
They taste good, but they just fall apart. I didn't add nuts, so that might be the problem.



Guest at CDKitchen.com
Dec 13, 2010

Barbara
question or comment
Many haystack recipes (this one included) do not specify that you need to boil the first mixture for about five minutes. If you drop some of it into a glass of cold water and it turns into a ball, you have boiled it enough. I don't know how many haystack recipes I have seen that leave out this important step.



Guest at CDKitchen.com



recipe rating
Used to eat them as a kid and lost the recipe Thanks



Guest at CDKitchen.com
Jun 9, 2010

Kimmer
question or comment
Instead of coconut and walnuts, try substituting 1 cup creamy peanut butter. Delicious!



Guest at CDKitchen.com
May 30, 2010

sstacinator
question or comment
I must of made them wrong, I measured & did everything the correct way it was written but it did not turn out right...did not harden or stick together after I placed them on the wax paper. Wish it would of turned out. Does anyone know how to fix a bad batch?



Guest at CDKitchen.com



recipe rating
These cookies are the best!! Exactly how I remember them as a kid!



Guest at CDKitchen.com



recipe rating
Maybe I did not boil long enough... the haystacks haven't really hardened. I guess more elaboration of how long to boil would be helpful. I did not boil a long time - maybe a minute.



Guest at CDKitchen.com



recipe rating
These Chocolate haystacks are yummy. Iv been looking for this recipe since i left primary school. im really pleased with the result.:)



Guest at CDKitchen.com



recipe rating
These cookies are exactly like the ones I ate when I was a kid! Perfect! I did make one tiny change, only based on what I had in my pantry, I replaced the walnuts with pecans, though when I was a kid we never put any nuts in... The most important thing for me was the chocolate flavor and consistency and it is like a flashback to my childhood.



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