Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Chocolate Haystacks
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serves/makes:
ready in:
30-60 minutes
30-60 minutes
2 reviews
ingredients
1 package semisweet baking chocolate
1 cup butterscotch chips
2 cups chow mein noodles
1 cup salted peanuts
1 cup miniature marshmallows
directions
MICROWAVE chocolate and butterscotch chips in large microwavable bowl on HIGH 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is completely melted. Stir in noodles, peanuts and marshmallows until completely covered with chocolate mixture.
DROP by tablespoonfuls onto wax paper-lined tray. Refrigerate 1 hour or until firm. Store in airtight container in refrigerator.
added by
skaytes
nutrition data
123 calories, 7 grams fat, 16 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
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reviews & comments
December 24, 2011
Made these last year, and everyone is asking for them again this year! They are sinfully delicious! Quick and easy, and love no bake recipes.
December 21, 2009
These are sooooo yummmy! Do not hesitate to make them!