Butter Mints Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 10
Ingredients:
3 ounces cream cheese, softened
2 teaspoons butter flavoring
1/8 teaspoon oil of peppermint
16 ounces powdered sugar
yellow paste food coloring
Directions:
Combine cream cheese, butter flavoring, oil of peppermint and powdered sugar; beat at low speed until blended. Add a small amount of food coloring and mix until blended. Press mixture into mint molds.
This recipe from CDKitchen for Butter Mints serves/makes 10
Recipe ID: 2631
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