Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
American Rocky Road Muffins
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- #90802
30-60 minutes
ingredients
4 ounces semisweet chocolate
1 ounce unsweetened chocolate
3/4 cup sour cream
1/2 cup brown sugar
1/4 cup light corn syrup
1 egg
1 1/4 teaspoon vanilla extract
1 1/2 cup flour
1/4 teaspoon salt
1 teaspoon baking soda
2/3 cup chopped walnuts
2/3 cup miniature marshmallows
directions
Melt first 3 ingredients in a double boiler. Whisk liquid ingredients in a small bowl.
Put remaining ingredients in a large bowl and mix (except nuts and marshmallows).
Add melted chocolate to liquid mixture. Pour into into dry mixture, blending only to combine. Fold in nuts and marshmallows. Batter will be lumpy.
Spoon into muffin cups. Bake at 400 degrees F for 18 to 20 minutes until tested done.
added by
cookchef
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
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