If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Applesauce Spice Raisin Muffins
- add review
- #71161
These muffins are packed with flavor, thanks to the addition of applesauce, spices, and raisins. They're also quick to whip up, so you can enjoy them fresh out of the oven in no time.
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 eggs, beaten
1/3 cup brown sugar
1/2 cup vegetable oil
1 cup applesauce
1/2 cup raisins
1 3/4 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1/2 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg
1/8 teaspoon ground allspice
directions
Preheat the oven to 400 degrees F. Grease a muffin tin or line with paper liners.
Combine the eggs, brown sugar, oil, applesauce, and raisins in a bowl and mix until combined.
In another bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, and allspice. Mix well with a fork.
Stir the flour mixture into the egg mixture, stirring until just combined (do not over mix).
Fill the muffin cups 3/4ths full with the muffin batter. Place the muffin tin in the oven and bake at 400 degrees F for 20-25 minutes, or until done.
Remove the muffin tin from the oven and let the muffins cool in the tin for 5 minutes. Remove the muffins from the tin and let cool on a wire rack.
Store the cooled muffins in an airtight container.
nutrition data
210 calories, 10 grams fat, 27 grams carbohydrates, 3 grams protein per muffin.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
reviews & comments