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Chocodiles

recipe at a glance
ready in: under 30 minutes
serves/makes:   40
  

recipe id: 47681

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ingredients

1 1/4 cup brown sugar, firmly packed
1/2 cup butter
1/2 cup shortening
1/3 cup crunchy peanut butter
1 teaspoon vanilla extract
1 egg
2 1/4 cups all-purpose flour
1/2 teaspoon salt

Topping

1 cup semisweet chocolate chips
1/2 cup crunchy peanut butter
1 1/2 cup corn flakes, slightly crushed

directions

Preheat oven to 350F. In large bowl, combine all cookie ingredients except flour and salt; blend well. Stir in flour and salt; mix well.

Press dough into ungreased square cake pan. Bake 15 to 20 minutes till lightly golden brown. Cool slightly.

For Topping: In medium saucepan, melt chocolate chips over low heat. Stir in peanut butter and corn flakes. Spread over slightly cooled base. Cool slightly and cut into bars.

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Nutritional data has not been calculated yet.

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