If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Almond Joy Bars
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- #24740
ingredients
1/2 cup shortening
3 tablespoons cocoa powder
3 eggs
1 1/4 cup sugar
1 cup flour
14 ounces sweetened condensed milk
2 cups flaked coconut
1/2 cup sliced almonds
2 ounces unsweetened chocolate, melted
3 cups confectioners' sugar
1/3 cup cream or milk
1/4 cup butter, softened
1/4 teaspoon salt
1 teaspoon vanilla extract
directions
Combine shortening, cocoa, eggs, sugar and flour. Spread in 13x9" baking pan. Bake at 350 degrees F for 20 minutes.
Stir together sweetened condensed milk, coconut and almonds. Spread over partially baked, hot crust. Return to oven for 15 minutes more. Let cool.
Combine chocolate, confectioners' sugar, cream, butter, salt and vanilla. Beat until smooth. Spread over coconut layer.
added by
lynnek
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.















reviews & comments
February 7, 2007
These are awesome! But, I didn't want to mess with melting chocolate (I always manage to burn it) so immediately after removing from the oven I sprinkled the coconut layer with a mixture of semi-sweet and dark chocolate chips. They melted quickly and I spread with a knife.