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Slow Cooker Oyster Stew

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recipe is ready in 2-5 hrs time: 2-5 hrs

serves/makes:   10


recipe id: 22687
cook method: crock pot

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2 quarts milk (not skim), heated
1/2 cup butter
2 pints fresh oysters, with liquid
1 1/2 teaspoon salt
2 teaspoons Worcestershire sauce


In a saucepan, combine the butter, oysters, salt and Worcestershire sauce. Simmer on low until the edges of the oysters begin to curl. Combine with heated milk in crockpot and cook on low for 3 hours.


Nutritional data has not been calculated yet.

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