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Tex-Mex Coleslaw
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- #95057

under 30 minutes
ingredients
1 head green cabbage, shredded
1/4 head red cabbage, shredded
3 jalapenos, seeded and deveined
3 tomatoes, diced
2 avocados, diced
1 large onion, chopped
1 bunch cilantro, chopped
Dressing
1/2 pint fat-free sour cream
1 tablespoon olive oil mayonnaise
2 tablespoons lime juice
2 tablespoons 2% milk, to thin
directions
Slaw: Place the ingredients in a large bowl and toss together and set aside.
Dressing: In a medium bowl combine the dressing ingredients and stir until smooth.
Add the dressing to the slaw mixture and add salt and pepper to taste. Toss slaw until thoroughly coated with the dressing.
Quick fix tip: Two packages of prepared coleslaw mix may be substituted for the red and green cabbage
added by
ronhedtk
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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