Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Lexington Red Slaw
- add review
- #53646
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 head cabbage, shredded
1 cup mayonnaise
3 tablespoons tomato-based BBQ sauce
2 tablespoons sugar
1 tablespoon ketchup
1 tablespoon cider vinegar
salt and pepper, to taste
directions
Place all ingredients, except cabbage, in a lidded jar. Shake well and pour over cabbage. Chill for 1 hour.
added by
nutrition data
Nutritional data has not been calculated yet.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments