It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Lexington Red Slaw
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- #53646
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 head cabbage, shredded
1 cup mayonnaise
3 tablespoons tomato-based BBQ sauce
2 tablespoons sugar
1 tablespoon ketchup
1 tablespoon cider vinegar
salt and pepper, to taste
directions
Place all ingredients, except cabbage, in a lidded jar. Shake well and pour over cabbage. Chill for 1 hour.
added by
Izola, Michigan, USA
nutrition data
Nutritional data has not been calculated yet.
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