- It's what's cooking online!
home > recipes > meals / dishes > side dishes > vegetables > vegetables A-C > beans and legumes > black beans > black beans with jalapeno

Black Beans With Jalapeno

recipe at a glance

recipe is ready in 1-2 hrs time: 1-2 hrs

serves/makes:   8


recipe id: 86482

Be the first to upload an photo of Black Beans With Jalapeno

recipe tools

Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest


1 can (15 ounce size) white hominy, drained
1 can (15 ounce size) black beans, rinsed and drained
1 cup diced white onion
1 cup diced green bell pepper
1 cup diced red bell pepper
1 cup diced green onions with tops
1/4 cup seeded and chopped jalapeno peppers
1 tablespoon cumin
1 jar (24 ounce size) picante sauce
1 teaspoon salt
2 tablespoons sugar
1/2 cup finely chopped fresh cilantro


NOTE: Be sure to wear rubber gloves when working with the peppers.

In a large bowl, gently stir together hominy, black beans, onion, green and red peppers, green onions, jalapeno, picante sauce, cumin, salt, sugar and cilantro.

Refrigerate at least an hour before serving. Serve with tortilla chips on a bed of lettuce.

This flavorful Mexican dish can be used as a salsa or as a salad.


Nutritional data has not been calculated yet.

get our recipe newsletter:

shared by: rcook

ratings & reviews

Black Beans With Jalapeno and more recipes
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest