Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Hash Brown Potato Salad
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- #114524
1-2 hrs
ingredients
1 quart water
2 teaspoons salt
1 package (16 oz. size) frozen cubed hash brown potatoes
2 hard-cooked eggs, chopped
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup chopped celery
3 tablespoons sweet pickle relish
2 tablespoons chopped green onions
1 1/2 teaspoon yellow mustard
1/8 teaspoon pepper
directions
In a large saucepan, bring water and salt to a boil. Add the hash browns; cook for 3-4 minutes or until tender. Drain thoroughly.
Combine remaining ingredients in a bowl; add hash browns and stir gently. Cover and chill until serving.
added by
sarahj
nutrition data
Nutritional data has not been calculated yet.Beer makes batters better, meat more tender, and sauces more flavorful.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.














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