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Low-Fat Dijon Potato Salad
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- #2873
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 pound red potatoes, cooked
1 cup non-fat plain yogurt
1/4 cup fat-free mayonnaise
1 tablespoon Dijon mustard
2 teaspoons coarse mustard
1/2 tablespoon cider vinegar
1 tablespoon chopped fresh parsley
1 teaspoon white pepper
directions
Cut potatoes into 1/2 inch slices. In large bowl, whisk yogurt, mayonnaise, mustards, vinegar, parsley and pepper. Add potatoes, toss until coated. Cover, refrigerate until well chilled, at least 30 minutes.
added by
bobmar456
nutrition data
186 calories, 1 grams fat, 39 grams carbohydrates, 7 grams protein per serving. This recipe is low in fat.
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