Austrian Apple And Potato Salad

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#55056

serves/makes:

ready in:
under 30 minutes

ingredients

1 pound tart green apples peeled, cored and diced
1 pound potatoes, cooked, peeled and diced
1/4 cup olive oil
1/4 cup white wine vinegar
salt and pepper
2 beets, cooked, peeled and sliced
2 hard boiled eggs, sliced

directions

Combine the apples and the potatoes in a bowl.

Whisk together the vinegar, oil and the salt and pepper until well blended. Pour over the apples and potatoes and toss gently but thoroughly.

Adjust seasoning and garnish with beets and sliced egg.