Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Artichoke-Dill Potato Salad With Chicken
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- #77093
2-5 hrs
ingredients
3 pounds whole tiny new potatoes
water
1 cup light mayonnaise or salad dressing
1/2 cup chopped onion
2 tablespoons chopped dill pickle
2 tablespoons wine vinegar
2 tablespoons Dijon mustard
1 tablespoon snipped fresh dill
OR
1 1/2 teaspoon dried dill weed
1 1/2 teaspoon lemon-pepper seasoning
2 cups chopped cooked chicken
2 jar (6 ounce size) marinated artichoke hearts, drained and cut up
2 hard-cooked eggs, peeled and chopped
directions
Cook potatoes, covered, in boiling, lightly salted water 20 minutes, just until tender. Drain. Cool potatoes, cut into bite-size pieces.
Meanwhile, in a very large bowl, stir together mayonnaise, onion, dill pickle, vinegar, mustard, dill and lemon-pepper seasoning. Gently fold in potatoes, chicken, artichoke hearts and eggs.
Cover and chill 4 to 24 hours. Stir gently before serving.
added by
savoryrecipes
nutrition data
Nutritional data has not been calculated yet.Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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