It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Daegoo Jiri (Cod in broth)
- add review
- #26035
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 cups water
4 thin slices fresh ginger
1/4 pound Korean radish, cut into 1-inch cubes
4 green onions (whites and greens), cut about 2-inch long
1/8 teaspoon white pepper
2 pounds fresh cod, cut into serving pieces
1 teaspoon salt
watercress for garnish
directions
Bring water to a boil and add cod, salt, radish, and ginger. Cook over medium heat about 10 minutes so that the cod is cooked but still firm. Stir in green onions and pepper.
Serve with bowls of rice and garnish soup with the watercress.
added by
jhdroge
nutrition data
Nutritional data has not been calculated yet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
see more asian recipes
reviews & comments