This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Authentic Bahamian Fish Chowder
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- #15248
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 pounds boneless grouper
1 medium onion, chopped
2 ribs celery, chopped
1 medium bell pepper, minced
2 medium chopped potatoes
4 cups diced tomatoes
5 cups fish stock
1/2 teaspoon thyme
1/2 teaspoon allspice
2 Scotch Bonnet chilies
1 bay leaf
1 tablespoon lime juice
salt and pepper, to taste
1 tablespoon seasoned salt
directions
Dice the fish into approximately 1/2 inch pieces and place in mixing bowl. Marinate with lime and spices and place in fridge for 2-3 hours.
Bring fish stock to a boil. Add all ingredients and simmer for 1 hour, stirring occasionally.
added by
bsmbahamas
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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