Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Baked Stuffed Shrimp
- add review
- #102128
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
16 large shrimp
2 cups butter-flavored crackers, crushed
2/3 cup melted butter
1 tablespoon lemon juice
2 tablespoons white wine (optional)
1/2 teaspoon salt
1/3 teaspoon garlic powder
1/2 teaspoon Old Bay Seasoning or paprika (optional)
1/2 teaspoon black pepper
directions
Split shrimp and remove veins and all shells from shrimp except for the joint at the tail. Wash.
Brush shrimp with a little melted butter. Bake in a preheated 325 degree F oven for 3-4 minutes. Remove from oven.
Combine remaining ingredients to make stuffing. Stuff centers of shrimp with mixture of all remaining ingredients.
Place shrimp into a buttered casserole. Cook for another 3-4 minutes and cover the shrimp with the cracker stuffing.
Bake at 325 degrees F for about 20 minutes or until shrimp are pink.
added by
momof7
nutrition data
Nutritional data has not been calculated yet.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments