It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).


A great warm weather cocktail. Fresh pineapple is best in this but canned will work just fine too.
1/2 ripe banana, peeled
1/2 cup fresh or canned pineapple chunks
1/2 cup rum, or pineapple juice for a non-alcoholic version
1/2 cup ice cubes
1/4 teaspoon coconut extract
1 tablespoon sugar
Combine the banana, pineapple, rum, ice cubes, coconut extract, and sugar in a blender. Process until smooth. Pour into tall glasses and serve immediately.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
April 22, 2012
We, of course, made the rum version of this drink and loved it! It's quite refreshing, so watch out!