Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Chunky Cranberry Applesauce
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- #54331
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
5 Gala apples, peeled and cubed
1 cup fresh or frozen cranberries
1/2 cup water
1/4 cup sugar
1 teaspoon grated orange rind
directions
Combine first 3 ingredients in a Dutch oven. Bring to a boil; cover, reduce heat, and simmer 25 minutes or until apples are tender, stirring occasionally.
Stir in sugar and orange rind. Remove from heat; mash fruit mixture with a potato masher until chunky.
added by
jewell06
nutrition data
Nutritional data has not been calculated yet.
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