Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Watermelon Sherbet Smoothie
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Nothing says refreshing like a cold watermelon smoothie.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
3 cups seedless watermelon, coarsely chopped
1 cup ice
1 cup lime or raspberry sherbet
4 teaspoons lime juice
directions
Combine the watermelon chunks, ice, sherbet, and lime juice in a blender. Puree until smooth.
Pour into glasses and serve chilled.
nutrition data
213 calories, 3 grams fat, 47 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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