Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Cool Chocolate Coffee Shake
- add review
- #41979
Get your coffee fix while enjoying this coffee chocolate milkshake recipe
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 1/2 cup low-fat chocolate ice cream or frozen yogurt
1/4 cup prepared espresso or strong coffee
1/4 cup skim milk
1 dash ground cinnamon
cocoa powder
directions
Combine the ice cream, coffee, milk, and cinnamon in a blender. Process on high speed until frothy. Divide the shake between tall glasses. Sprinkle with cocoa powder and serve with a straw and long spoon.
nutrition data
192 calories, 6 grams fat, 27 grams carbohydrates, 6 grams protein per serving. This recipe is low in sodium.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments
September 20, 2006
I used vanilla ice cream instead, but it's amazing!