Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

This milkshake will bring back delicious childhood memories, without a lot of calories. It's rich and chocolatey, but easy on the waistline.

1 cup skim milk
1 teaspoon vanilla extract
1/2 teaspoon unsweetened cocoa powder
4 teaspoons sugar substitute such as splenda
4 ice cubes
Combine all the ingredients in a blender. Process on high speed for 30-45 seconds or until the milkshake is the desired consistency.
Pour into a tall glass and serve immediately. You can adjust the flavor with additional cocoa powder or sugar substitute.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.


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reviews & comments
April 22, 2011
An easy sweet treat! I'm doing low carb though so I used half heavy cream and half water. Sprinkled in a little cinnamon too.