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Slow Cooker Hot Buttered Cranberry Punch
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- #61947
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
3/4 cup brown sugar
4 cups water
1/4 teaspoon salt
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 teaspoon allspice
3/4 teaspoon ground cloves
2 cans (1 lb. size) jellied cranberry sauce
1 quart pineapple juice
cinnamon sticks
butter
directions
In crockpot, combine brown sugar with water, salt, nutmeg, cinnamon, allspice and cloves. Break up cranberry sauce with fork. Add cranberry sauce and pineapple juice to pot. Cover and heat on low for 3 to 4 hours.
Serve hot in mugs with cinnamon sticks. Dot each with a pat of butter.
added by
MommyTexas
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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