Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Easy Party Punch
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- #76300
ingredients
2 bottles (2-liter size) lemon-lime soda or ginger ale, chilled
1/2 gallon sherbet, any flavor
directions
Scoop frozen sherbet into the bottom of punch bowl. Slowly pour chilled soda over sherbet. May add some extra dollops of sherbet to float on the surface of punch, if desired.
Christine's Notes: Adapt this punch to suit your favorite flavor or theme. Whether you begin with orange, raspberry, lime or rainbow sherbet, this delightfully fizzy yet tangy punch will be the hit of the party. Best of all, it just might be the easiest part of getting ready for the fun.
added by
Christine Gable, CDKitchen Staff
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nutrition data
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reviews & comments
November 13, 2016
This is the easiest punch recipe and I use it all the time.
July 28, 2013
This is an old standby punch recipe that I've used on many occasions. Kids and adults always love it.
November 23, 2008
This punch was easy and so yummy! I made it for our Thanksgiving feast and everyone loved it. I made two versions of this recipe because some of my family won't drink carbonation. I only substituted the ginger ale with raspberry lemonade(two cans of frozen concentrate mixed according to directions on package). The lemonade version was gone first! Everyone really liked them both!