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Citrus Slush Punch

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  • #46593
Citrus Slush Punch - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1 can (46 ounce size) pineapple juice
1 can (12 ounce size) frozen orange juice concentrate
1 can (12 ounce size) frozen lemonade concentrate
3 cups cold water
1 1/2 cup granulated sugar
4 quarts lemon-lime soda

directions

Heat 3 cups of water and dissolve granulated sugar. Mix in the remaining ingredients, except the soda.

Freeze in two 13" x 9" pans or ice cube trays. When frozen, cut into cubes and put in a container. Keep frozen until ready to use.

Let stand approximately 1 hour before serving to start thawing. Pour soda over frozen mixture and stir until it can be poured into glasses.

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nutrition data

Nutritional data has not been calculated yet.


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