In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.


2 packages (small) cherry gelatin
1 1/2 cup granulated sugar
2 cups hot water
1 bottle (1 ounce size) almond extract
2 cans (46 ounce size) pineapple juice
1 bottle (8 ounce size) lemon juice
3 quarts ginger ale
Dissolve gelatin and sugar in hot water. Mix all ingredients except ginger ale. Chill.
Just before serving, add chilled ginger ale.
NOTE: To change color of punch, change gelatin flavor.
twbart72
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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