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Cherry Valentine Punch Recipe

 


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recipe is ready in 2-5 hrs Ready in: 2-5 hrs
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   30

  

Ingredients:
2 boxes (small) cherry gelatin
1 1/2 cup granulated sugar
2 cups hot water
1 bottle (1 ounce size) almond extract
2 cans (46 ounce size) pineapple juice
1 bottle (8 ounce size) lemon juice
3 quarts ginger ale

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Directions:

Dissolve gelatin and sugar in hot water. Mix all ingredients except ginger ale. Chill.

Just before serving add chilled ginger ale.

NOTE: To change color of punch, change gelatin flavor.

This recipe from CDKitchen for Cherry Valentine Punch serves/makes 30

Recipe ID: 91555

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