home > recipes > meals / dishes > side dishes > casserole sides > broccoli > broccoli cheese casserole

Broccoli Puff

recipe at a glance
Rating: 5/5 5 stars
1 review

ready in: 1-2 hrs
serves/makes:   6
  

recipe id: 53583
cook method: oven, stovetop
Broccoli Puff Recipe
photo by: Joe
2 images - click image to view   |   add your own photo

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

20 ounces frozen broccoli
1 1/2 cup shredded cheddar cheese
1 1/2 cup milk
2 eggs
1/2 teaspoon salt
1 cup Bisquick
1/2 cup butter (softened)

directions

Blend milk, eggs, salt and butter. Add Bisquick, then add cheese. Add broccoli, half cooked.

Bake at 350 degrees F for 1 hour or until cooked.

shared by

kgriffin

nutrition

416 calories, 31 grams fat, 21 grams carbohydrates, 15 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like broccoli puff




ratings & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com



REVIEW: recipe rating
Yummy! This was such an easy and tasty recipe. Much better than recipes with processed cheese. The broccoli was so cheesy and sweet, even my kids gobbled it up. I'll definitely be making this again. Thanks!