What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Almond Cream Dip
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- #58413
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
assorted fresh fruit
1 small box instant vanilla pudding mix
2 cups whipping cream
1 cup milk
1/2 teaspoon almond extract
directions
Wash and prepare fruit. Pat dry and chill. If using bananas, sprinkle liberally with lemon juice.
Combine pudding mix and remaining ingredients in a large mixing bowl; beat at low speed with an electric mixer until blended. Beat at high speed until soft peaks form (about 8 minutes). Serve with fresh chilled fruit.
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nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments
February 28, 2010
I made this to go with a fruit salad that I was bringing to a party. All the guests loved the dip and had seconds. It was super easy to make and tasted fantastic.