Fiesta Smoked Salmon Tostadas

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#77253

serves/makes:

ready in:
under 30 minutes

ingredients

1/2 fresh green chili pepper, seeded and minced, more to taste
1/4 teaspoon minced fresh garlic
2 teaspoons olive oil
1 can black or pinto beans, lightly drained
salt, to taste
4 tostada shells, heated
1 cup shredded lettuce
1/2 cup shredded Mexican cheese blend
1/2 cup diced tomatoes
1/2 cup diced avocado
1 pouch smoked salmon, flaked
lime wedges

directions

In a saucepan, saute pepper and garlic in oil until lightly brown. Add beans and coarsely mash while heating through. Season with salt.

Evenly divide and spread refried beans over tostada shells. Layer with lettuce, cheese, tomatoes, avocados and salmon. Squeeze lime over.