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McCormick Grill Mates Teriyaki Salmon
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- #82092
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package McCormick Grill Mates teriyaki marinade
1/4 cup water
2 tablespoons vegetable oil
1 tablespoon white vinegar
1 pound salmon fillets
directions
Mix Marinade Mix, water, oil and vinegar in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 15 minutes or longer for extra flavor. Remove salmon from marinade. Discard any remaining marinade.
Grill over medium-high heat 6 to 7 minutes per side or until fish flakes easily with a fork.
Test Kitchen Tip: Substitute swordfish or mahi mahi for the salmon.
NOTE: Teriyaki flavor perfectly complements moist, firm-textured salmon in this easy-to-prepare dish.
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nutrition data
Nutritional data has not been calculated yet.
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