home > recipes > meals / dishes > soups & salads > soups

5 Can Soup

recipe at a glance
ready in: under 30 minutes
serves/makes:   4
  

recipe id: 35242
cook method: stovetop

recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 can diced tomatoes
1 can corn
1 can minestrone soup (ready to serve)
1 can mixed vegetables
1 can black beans, rinsed

directions

Mix all ingredients and heat to almost boiling. Serve.

cook's notes

This recipe is from a Weight Watchers meeting. It is so quick. If I am making it for the week, I just empty the cans into a plastic container and warm up 1 serving in the microwave.

I have also made it using frozen corn and mixed vegetables.

added by

sonnyj

nutrition

456 calories, 3 grams fat, 86 grams carbohydrates, 27 grams protein per serving. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes


more recipes like 5 can soup




comments & reviews