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Clam Base Substitution
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- #27386
This ultra-simple homemade clam base only has three ingredients and comes together in a matter of minutes. You can make a big batch and freeze some for future chowders, too.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (6.5 ounce size) clams, drained
1 tablespoon salt
2 tablespoons lemon juice
directions
To make homemade clam base, simply puree the drained clams with salt and lemon juice.
Use 2 tablespoons of this base for the recipe you're using. Works great in clam chowder and other seafood soup recipes.
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nutrition data
18 calories, 0 grams fat, 1 grams carbohydrates, 3 grams protein per tablespoon. This recipe is low in carbs. This recipe is low in fat.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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