It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Clam Base Substitution
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- #27386
This ultra-simple homemade clam base only has three ingredients and comes together in a matter of minutes. You can make a big batch and freeze some for future chowders, too.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (6.5 ounce size) clams, drained
1 tablespoon salt
2 tablespoons lemon juice
directions
To make homemade clam base, simply puree the drained clams with salt and lemon juice.
Use 2 tablespoons of this base for the recipe you're using. Works great in clam chowder and other seafood soup recipes.
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nutrition data
18 calories, 0 grams fat, 1 grams carbohydrates, 3 grams protein per tablespoon. This recipe is low in carbs. This recipe is low in fat.
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