Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Hollywood Squares
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- #53828
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
2 cups peanut butter
2 1/2 cups powdered sugar
1/2 cup brown sugar
1 teaspoon vanilla extract
1/2 cup graham cracker crumbs
1/2 cup melted butter
TOPPING
2 ounces semisweet baking chocolate
1 tablespoon peanut butter
directions
Combine all ingredients except topping ingredients. Mix well and place in a buttered 9-inch square pan.
Melt the topping ingredients together (the microwave works well for this) and spread over the top of the peanut butter mixture. Chill until topping is firm.
added by
hazelnut33
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments
April 7, 2007
Very easy to make! Really yummy!!