This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Banana Yogurt Pancakes
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- #74018
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup flour
1 1/2 teaspoon sugar
1 teaspoon baking powder
1/4 teaspoon soda
1/4 teaspoon salt
1 egg, separated
1 cup plain, non-fat yogurt
1/4 cup skim milk
2 bananas, mashed
directions
Sift together dry ingredients. Set aside.
Mix together beaten egg yolk, yogurt, milk and banana. Add to flour mixture, mixing well.
Fold in whipped egg white and pour into oiled pan or waffle iron. Cook each side until brown.
added by
jenifersrecipes
nutrition data
Nutritional data has not been calculated yet.
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