In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Pumpkin Pie Smoothie
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- #82703
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups light vanilla ice cream or nonfat frozen yogurt
1/2 cup canned pumpkin pie filling
2/3 cup low-fat milk or vanilla soy milk or more to taste
3/4 cup crushed ice
directions
Combine all ingredients in a blender; mix until smooth. For a thinner smoothie/shake, add a bit more milk. Pour into glasses and enjoy.
added by
marisol
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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