Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.


10 ounces frozen sweetened sliced strawberries, thawed
1/3 cup pina colada mix
2 cups ice
2 ripe bananas
Garnish
whipped cream
2 fresh strawberries
Puree the thawed strawberries in a blender. Add pina colada mix and ice. Slice the banana and reserve two slices. Place remaining slices in blender; process on high until drink is smooth. Pour into glasses.
Cut a slice into each strawberry and each reserved banana slice to fit them on the edge of the glass as garnish. Top drink with whipped cream and serve.
r_puckett
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