Beer makes batters better, meat more tender, and sauces more flavorful.

"Frozen hot chocolate" is the tastiest oxymoron of all time. The real secret here is a big dollop of marshmallow creme. After all, no proper hot chocolate is complete without some marshmallows.
1 cup chilled milk
2 tablespoons unsweetened cocoa powder
2 large spoonfuls marshmallow creme
6 ice cubes
grated chocolate
Combine the milk, cocoa powder, marshmallow creme, and ice cubes in a blender. Blend for 30 seconds or until smooth.
Pour into a glass and garnish with grated chocolate, if desired. Serve immediately.
Beer makes batters better, meat more tender, and sauces more flavorful.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
reviews & comments