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All American Barbecue Sandwiches (for a gang)
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- #7873
under 30 minutes
ingredients
4 1/2 pounds ground beef (or venison)
1 1/2 cup chopped onion
2 1/4 cups ketchup
3 tablespoons prepared mustard
3 tablespoons Worcestershire sauce
2 tablespoons vinegar
1 tablespoon salt
1 tablespoon black pepper
18 hamburger buns, split
directions
In a Dutch oven, cook beef (or venison) and onion until meat is browned and onion is tender; drain. Combine ketchup, mustard, Worcestershire sauce, vinegar, sugar, salt and pepper; stir into meat mixture. Heat through. Serve on buns.
added by
ke3nf
nutrition data
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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reviews & comments
HOW MUCH SUGAR??? Directions mention sugar! Nothing listed for sugar in the ingredients.