BROWSE MOREchicken stir fry
stir fry
chicken dish
chicken pot pie
barbecue chicken
bourbon chicken
chicken a la king
chicken and dumplings
fried chicken
chicken paprika
RECIPE TOOLS:
print
shopping list
email
save
add photo
mastercook
add review
rate recipe
mobile
puzzleSHARE:

Chicken Stir-Fry With Rice
INGREDIENTS:
2 chicken breast halves, cubed
1/2 pound broccolini
2 carrots, chopped
1 3/4 cup water
1 cup jasmine rice
teriyaki sauce (or your favorite sauce)
olive oil
DIRECTIONS:
In one fry pan, heat 3-4 Tbs. oil. When pan is hot, add chicken and cook until mostly done - about 10 minutes.
Meanwhile, put water and rice into a saucepan and bring to a boil. When boiling, reduce heat to low and cover for 15-20 minutes or until all water is absorbed.
When chicken is mostly cooked, begin heating another fry pan with 2-3 Tbs. oil. When oil is hot, add broccolini and carrots and let cook until vegetables are tender. Add chicken. Pour sauce over and heat through.
Serve over hot rice.
NUTRITION:
This Chicken Stir-Fry With Rice recipe from CDKitchen serves/makes 2
Recipe ID: 120862
REVIEWS:
0 Reviews So Far Be the first to review it!
meal / dish
method
occasion
ingredient
cuisine
photo
recipEbox log in
log out
register (it's free!)
forgot password?
help/FAQ
Ready in: Under 30 minutes
Difficulty: 3/5