Bell Pepper Slaw Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
4 cups Thinly sliced green cabbage
2 cups Red bell pepper, julienned
1/4 cup Cider vinegar
1 tablespoon Sugar
1 teaspoon Sugar
1/2 teaspoon Salt
1/4 teaspoon Celery seeds
1/4 teaspoon Pepper
Directions:
Combine all ingredients in a large bowl and toss well. Let stand 15 minutes before serving.
This recipe from CDKitchen for Bell Pepper Slaw serves/makes 6
Recipe ID: 17334
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