Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Halloween Salad
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- #88465
The sweet applesauce and orange soda combine to create a deliciously tangy and sweet flavor, while the orange gelatin powder gives the Halloween salad a festive orange color.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 cup sweetened applesauce
1 box (3 ounce size) dry orange gelatin powder
12 ounces orange soda
directions
Heat the applesauce in a saucepan over medium heat. When hot, stir in the orange gelatin powder. Mix until the gelatin has completely dissolved.
Transfer the applesauce mixture to a mixing bowl. Beat on medium speed with an electric mixer until well beaten.
Stir in the orange soda and mix until incorporated. Transfer the Halloween salad to a decorative bowl. Cover the bowl and refrigerate the salad until it is well chilled and set, about 4 hours.
nutrition data
Nutritional data has not been calculated yet.
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