The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.


Pizza Crust
1 cup warm (105 degrees F) water
2 cups flour
1 1/2 tablespoon vegetable oil
3/4 cup cake flour
1 teaspoon salt
1/4 teaspoon active dry yeast
Fruit Filling
1 can (21 ounce size) pie filling (cherry, blueberry, or apple)
Crumb Topping
1/2 cup flour
1/2 cup brown sugar
1/2 cup quick-cooking oats
1/2 cup firm butter or margarine
1 teaspoon cinnamon
Vanilla Glaze
2 cups powdered sugar
3 tablespoons milk
1 tablespoon melted margarine or butter
1 teaspoon vanilla extract
Combine yeast and warm water and let proof for 3 minutes. Add to other crust ingredients in a large bowl and knead for 10 minutes. Cover with plastic wrap, and allow to rise for about 12 hours.
Preheat oven to 400 degrees F. Roll the dough on a floured surface until it is about the diameter for your 16 inch pizza pan. Place in pan and form the dough to the edge. Brush with vegetable oil and prick with fork. Prebake for 3 minutes. Remove from the oven and spread with pie filling.
Mix crumb topping ingredients with a fork or pastry blender. Spoon over pie filling. Return pizza to the oven and continue to bake for 10-15 minutes or until crust is light golden brown.
To make glaze, combine ingredients until desired consistency.
Remove pizza from oven and drizzle with vanilla glaze.
b011381
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.



Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments
July 4, 2014
i love the dessert pizza at pizza hut blueberry is my favorite flavor i was looking for a blueberry cobbler but this is so much better!!!
March 4, 2014
Turned out just like pizza huts!
October 28, 2013
The crust needs to be sweeter for a dessert pizza. The crumb topping was good but the crust really threw me off. I'd add sugar or honey to the crust and then this will be good.