If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Crab Melt Canapes
- add review
- #45385
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 pound crab meat
1/4 pound Jarlsberg Or Swiss cheese
1/4 cup mayonnaise
1/4 teaspoon dry mustard
30 melba toast rounds
1/2 cup sliced pitted ripe olives
rosemary or watercress
directions
ABOUT 30 MINUTES BEFORE SERVING OR EARLY IN DAY: Chop crabmeat.
In small bowl, with fork, mix crabmeat, cheese, mayonnaise, dry mustard, and 1/4 t coarsely ground black pepper. Spread 1 heaping teaspoon crabmeat mixture on each Melba toast round. Place on cookie sheets; sprinkle with 1/2 teaspoon coarsely ground black pepper. If not serving right away, cover and refrigerate.
ABOUT 15 MINUTES BEFORE SERVING: Preheat broiler if manufacturer directs. Broil canapes about 3 minutes or until cheese melts. Top each canape with a slice of ripe olive. Arrange canapes and garnish on platter; serve immediately.
added by
mom
nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
see more crab appetizer recipes
reviews & comments