Curried Cream Cheese And Chutney Party Sandwiches Recipe

Beat cream cheese, 1/2 cup butter, and whipping cream at medium speed with an electric mixer until creamy. Add curry powder, garlic, chutney, and 1 cup pecans, beating until blended.

Spread cheese mixture on half of bread slices; cover with remaining bread slices. Trim crusts, and cut sandwiches in half diagonally. Spread outside edges of bread with 1/2 cup butter, and roll in remaining chopped pecans.

Serve immediately, or store, covered with damp paper towels, in an airtight con­ tainer in refrigerator