cdkitchen > recipes > holidays & parties > christmas > christmas drinks > christmas punch
BROWSE MOREchristmas beverage
christmas
christmas sweets
christmas appetizers and snack
christmas dinner
christmas side dish
punch with alcohol
punch
cocktails
daiquiri
RECIPE TOOLS:
print
shopping list
email
save
add photo
mastercook
add review
rate recipe
mobile
puzzleSHARE:

Christmas Punch
INGREDIENTS:
ice (in block form if possible; if not, large chunks)
4 ounces Cointreau
4 ounces brandy
2 oranges, cut into wedges
2 bottles (750 millileter size) chilled champagne
1 cup frozen cranberries (optional)
DIRECTIONS:
Add the ice to a large punch bowl. If using chunks, fill the bowl less than halfway. Add the Cointreau and the brandy. Swirl around the ice.
Add the orange wedges, then slowly pour in the champagne. Let everything mingle for 5 minutes. Serve in goblets.
For a more festive presentation, add the cranberries to the bowl along with the champagne.
NUTRITION:
This Christmas Punch recipe from CDKitchen serves/makes 10
Recipe ID: 119632
SUBMITTED BY: TopMomma1975
REVIEWS:
0 Reviews So Far Be the first to review it!
Advertisement
meal / dish
method
occasion
ingredient
cuisine
photo
recipEbox log in
log out
register (it's free!)
forgot password?
help/FAQ
Ready in: Under 30 minutes
Difficulty: 2/5